Valentine Cake Recipe
Valentine's Day or Valentines Day is a day when the lovers and those who are in love declare his love. Valentine's day is celebrated every 14th of february. every Valentine's Day arrives, most young people are celebrating by giving Valentine's cards and exchanging gifts or gifts, whether in the form of knick-knacks, chocolate, or cake. generally chosen cake shaped like a heart, because it represents the feelings of those who are in love or the expression of affection to someone.
For those of you who want to give Valentine's Day cake, following [DM] provides a heart-shaped cake recipe that is perfect given to your partner.
good luck ...
Material A:
1. 225 g butter
2. 150 g powdered sugar
3. 1 / 2 teaspoon vanilla
4. 1 teaspoon butter essences
Material B:
1. 7 egg yolks
2. 2 eggs egg white
Ingredients C:
1. 210 g flour
2. 2 tablespoons milk powder
3. 1 / 2 teaspoon baking powder
Material D:
1. 250 g plastic icing
2. pink cake coloring to taste
3. sprinkle heart shape
Directions:
1. A shake ingredients until white and fluffy
2. enter the eggs one by one gradually while continuing to be shaken.
3. C sifted ingredients, and enter into the batter A, mix until blended.
4. pour batter keadalam heart-shaped baking pan, bake with a temperature of 170 ° C until done, cool.
5. ornamental and cover with plastic icing that has been given a pink dye. sprinkle topping give a heart shape on top.
Valentine's Day or Valentines Day is a day when the lovers and those who are in love declare his love. Valentine's day is celebrated every 14th of february. every Valentine's Day arrives, most young people are celebrating by giving Valentine's cards and exchanging gifts or gifts, whether in the form of knick-knacks, chocolate, or cake. generally chosen cake shaped like a heart, because it represents the feelings of those who are in love or the expression of affection to someone.
For those of you who want to give Valentine's Day cake, following [DM] provides a heart-shaped cake recipe that is perfect given to your partner.
good luck ...
Material A:
1. 225 g butter
2. 150 g powdered sugar
3. 1 / 2 teaspoon vanilla
4. 1 teaspoon butter essences
Material B:
1. 7 egg yolks
2. 2 eggs egg white
Ingredients C:
1. 210 g flour
2. 2 tablespoons milk powder
3. 1 / 2 teaspoon baking powder
Material D:
1. 250 g plastic icing
2. pink cake coloring to taste
3. sprinkle heart shape
Directions:
1. A shake ingredients until white and fluffy
2. enter the eggs one by one gradually while continuing to be shaken.
3. C sifted ingredients, and enter into the batter A, mix until blended.
4. pour batter keadalam heart-shaped baking pan, bake with a temperature of 170 ° C until done, cool.
5. ornamental and cover with plastic icing that has been given a pink dye. sprinkle topping give a heart shape on top.
No comments:
Post a Comment
Leave a comment