Monday, January 10, 2011

Es Care

Es Care

MATERIALS:
200 grams of melon, scrape with a spoon
100 grams of seed pearls (ready boiled)
1 packet red jelly
1 pc young coconut
100 ml non-fat milk
red syrup

HOW TO MAKE:

Boil beans until cooked pearl.
Scrape coconut meat.
Create an agar-agar, after a cold and hardened, cut into
dice.

How to Serve:
Combine syrup with all the ingredients in water
coconut. Add red syrup.

Serves 8

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